Valentine’s Day at Stake Chophouse & Bar

On Friday, February 14^th we will be serving just our special Valentine’s Day Prix Fixe Menu for $125 per person. All reservations will require a credit card to hold the reservation. There will be a $10 per person cancellation fee if canceled with less than 2 days’ notice.

Dinner Menu
February 14th 2020
$125 per person

Amuse Bouche:
Coconut Lobster Panna Cotta w/ Lemon Balm, Ginger Trout Roe

First course (choose one)

Shigoku Oyster (6): Cocktail, Horseradish and Mignonette
French Onion Soup, Comte, Country Bread
Veal Sweetbreads, Cauliflower, Berber Spice, Lemon, Caper
Cured Ora King Salmon- Botanical Gin, Blood Orange, Avocado
Wedge, Iceberg Lettuce, Maytag Blue, Tomato, Bacon Lardon
Caesar Salad, Romaine, Torn Crouton, Parmesan, White Anchovy

Main Course (choose one)

Petite Filet Mignon-Double R Ranch
Wagyu Eye of Rib- Snake River Farms, ID
Japanese A5 New York, Hokkaido Prefecture ( $42 supplement )
Jumbo Maine Diver Scallops – Potato Gateau, Broccoli, Black Truffle
Ricotta Gnocchi, Spinach, Wagyu Oxtail Ragu, Crispy Shallots, Pecorino
California Lamb Chop, Herb Pistou, Citrus Rice Dolma, Charred Onions

Desserts (choose one)

Basque Cheesecake- Candied Orange, Ginger Apple Coulis
Ruby Chocolate Chiffon- Feuilletine, Caramel Popcorn, Milk Chocolate
Selection of Artisan Cheeses and Accompaniments